Serrano Ham 24 months cured 3 oz
Serrano ham “24”, is from pigs of Celtic origin, bred in Spain and selected for their size, age and proportion of fatty material. Meat has hues ranging from pink to purplish red with a fine grain, and may occasionally show tyrosine crystals as a result of its lengthy curing process. Characteristic fragrance of delicately cured meat. They select hams from heavy pigs, which allows us to extend the curing process for an average of 24 months. When its ready, Serrano 24 exits our main gate: it has reached its moment of perfection. This item is non-returnable, but if the item arrives damaged or defective, you may request a refund or replacement. All orders that contain one or more perishable items only ship Monday through Thursday. Orders with perishable items will be only ship overnight service to guarantee product freshness.
7 in stock