Artisan cured sheep cheese with truffles and mushroom approx 0.9 – 1 lb

This artisan truffled cheese is no ordinary cheese, it is a true gourmet experience. An authentic truffled cheese made in Spain that will surprise you from the moment you open it! It’s incredible aroma welcomes and entices you to taste. The black truffles then work their magic in a splendid pairing with the rich elegant flavours inherent in this quality sheep’s milk cheese. This truffle cheese is wonderful on its own with a full-bodied red wine but also combines perfectly with many dishes including risottos, thinly sliced on an omelette or potato gratin and alongside some cured meats or with a drizzle of honey. It is the star attraction on any cheese board!